THE FIRE BREATHER
‘Nduja, red chillies, buffalo mozzarella, Parmigiano Reggiano, red onions, smashed Napoli tomatoes, fresh rocket & sour cream and chives dip to cool.
Some sites have contacted to say they need more Post-Its which will be applied for the December run. If you have spoken to me already you’re run for December has already been updated.
If your site has too many/not enough please contact Food Team so that we can also update your order.
Clip-ons are ordered in the first week of each month for the following month as they have a long lead time for printing - please get in contact prior to 6th November if you need you’re number updating for December.