Pork Pattie:
100g pork mince
5g sea salt
Square sausage:
80g pork sausage meat
20g nduja sausage
5g bbq spice
2g oregano
1g mustard seeds
Onion jam:
500g sliced red onion
2 x cinnamon sticks
2g chilli flakes
300ml apples sauce
THE DIRTY SWINE
Cheesy pork pattie with Nduja spiced pork sausage, fried egg, crispy bacon
& sriracha mayo in a toasted bun
Burger Build:
Toasted bun
1 x Pork sausage Pattie
1 x Square sausage
2 x rasher bacon
30g x onion jam cheese
20ml sracacha mayo
1 x egg
1 x slice of cheese