Pork Pattie:
100g pork mince
5g sea salt

Square sausage:
80g pork sausage meat
20g nduja sausage
5g bbq spice
2g oregano
1g mustard seeds

Onion jam:
500g sliced red onion
2 x cinnamon sticks
2g chilli flakes
300ml apples sauce

THE DIRTY SWINE
Cheesy pork pattie with Nduja spiced pork sausage, fried egg, crispy bacon
& sriracha mayo in a toasted bun

Burger Build:

Toasted bun
1 x Pork sausage Pattie
1 x Square sausage
2 x rasher bacon
30g x onion jam cheese
20ml sracacha mayo
1 x egg
1 x slice of cheese