LOS POLLOS NACHOS

Top bun

50g Cheese sauce ( mac & cheese spec)

30g pico de gallo

20g coriander & jalapeno salsa

2x Crispy chicken thigh

20g coriander & jalapeno salsa Bottom bun

Toast the bun & stack up the burger in the order listed above, finish with hot cheese sauce.

LOS POLLOS LOADED FRIES

1 portion fries

1 nacho fried chicken thigh sliced

50g pico de gallo

100g cheese sauce

50g coriander & jalapeno salsa